Vegetarian Menu

43
GANG KEAW WAN PAK
Green curry with vegetables, fresh chillies, bamboo shoots and aubergines cooked in coconut milk
£7.95
+£1 to add bean curd
44
GANG DANG PAK
Red curry with vegetables, fresh chillies, bamboo shoots and aubergine cooked in coconut milk
£7.95
+£1 to add bean curd
45
GANG GAREE PAK
Yellow curry with vegetables, onions, potatoes and carrots cooked in coconut milk
£7.95
+£1 to add bean curd
46
GANG MASSAMAN PAK
Vegetable mild Muslim ragout from the South of Thailand cooked in a rich coconut curry with onions, potatoes and peanuts
£7.95
+£1 to add bean curd
47
TAUHU PAD PREAW WAN
Stir-fried bean curd with sweet and sour sauce
£5.95
48
TAUHU PAD MED MA MUANG HIMMAPAN
Stir-fried bead curd with special Thai sauce, cashew nuts, onions and mushrooms
£6.95
49
TAUHU SOU SI
Stir-fried bean curd in spicy coconut cream with green beans
£6.95
50
TAUHU PAD KRA PRAW
Stir-fried bean curd with fresh chilli and basil leaves
£5 50
51
KRA PRAW PAD HED
Stir-fried mushrooms with fresh chilli and basil leaves
£5.50
52
MA KEUA PAD HORAPA
Stir-fried aubergines with sweet basil leaves and chilli
£5.50
53
PAD MA KEUA SAMROD
Stir-fried aubergines with sweet basil, pepper and pineapple
£5.50
54
PAD PAK CHOY
Stir-fried pak choy with soy sauce
£5.75
55
PAD BROCCOLI
Stir-fried broccoli and mushrooms in light soy sauce
£5.75
56
PAD PAK
Stir-fried mixed vegetables with light oyster sauce
£5.75
56a
PAD TOUR NGORK
Stir-fried bean sprouts with chilli and spring onions
£5.50
56b
PAD PAK BUNG
Stir-fried morning glory (Thai green spinach) with oyster sauce, chilles and garlic
£5.75
Medium Spicy
Spicy